Cocktails & Recipes

A section dedicated
to talented chefs,
enthusiasts and bartenders

3 Stars Swizzle Created by Alex Kratena, Artesian, London


8 Island Truffle Egg Nog Created by Volker Seibert, Capri Lounge, Cologne, Germany


Ainsley's Moms Caribbean Rum Punch Created by Tiare Olsen, Blogger, Sweden


A legal requirement created by par Will Lowe, London


Barbados Breeze By David Morcillo, USA


Black Wood Cocktail Created by Steve Okhuysen, Old Fashioned, Gent, Belgium


Bleak House Punch Created by Thor Bergquist & Alex Skarlen, ECC, London


Caribbean Sky Created by Ivan Corton, Spain


Candela Colora Created by Carina Soto Velasquez Tsou, Candelaria, Paris


Celerity Created by Xavier Lusso, Prescription Cocktail Club, Paris


Creamy Cruel Created by Rob Mc Hardy, Silencio, Paris


Cuba Libre Martini Created by Sebastiano Garbellini, Italy


Cuban Style Punch Created by Le Méridien, London


Daiquiri Variation Created by Volker Seibert, Capri Lounge, Cologne


El Presidente Created by Volker Seibert, Capri Lounge, Cologne


Exotic Summer Created by Artūras Grigorjevas, Lithuania


Fog Cutter Created by Joseph Akhavan, La Conserverie, Paris


Golden Hour By Peter Vestinos, Sepia, Chicago


Jackson Punch Adapted by David Wondrich, Cocktail Historian


Jack O'Lantern Created by Nicolas de Soto, ECC, NYC


Jamaican Scorpion Tiki Created by Arthur Combe, Curio Parlor, Paris


Jamaican Sunset By David Morcillo, USA


Jungle Bird Created by Carlos Madriz, Mary Célest, Paris, France


Kinkakuji Created by Nicolas de Soto, ECC, NYC


Mai Tai Created by Julie Reiner, Lani Kai & Clover Club, NYC


Mai Tai Created by Ramon Parra, Galatea, Madrid, Spain


Mai Thai Variation Created by Volker Seibert, Capri Lounge, Cologne


Major Bird’s Punch Adapted by David Wondrich, Cocktail Historian


Micronesian Allegory Created by Nicolas de Soto, ECC NYC


Missionary's Downfall Created by Max Ernst Ostwald, Trailer Happiness, London


New Ginger Mai Thai Created by Volker Seibert, Capri Lounge, Cologne


Old St Tropez #2 Created by Tiare Olsen, Bloguer, Sweden


Old Fashioned Variation Created by Volker Seibert, Capri Lounge, Cologne


Oma's Eingelegte Aprikosen Created by Volker Seibert, Capri Lounge, Cologne


Peach Julep Created by Volker Seibert, Capri Lounge, Cologne


Plantation Daiquiri Created by David Wondrich


Plantation Rum Sour Created by Tiare Olsen, Bloguer, Sweden


Raspberry Daiquiri Imaginé par Will Lowe, London


Raspberry Rum Shrub Created by The Connaught, London


Rock punch By Todd Appel


Sip Of Solera Created by Benjamin Schiller, Boka Restaurant, Chicago


Smooth Mandarin Created by Denis Schmidt, Capri Lounge, Cologne


Stoned Daiquiri Created by Scott Schuder, UFO, Paris


Stop that Limousine Created by Max De La Rocca, Ohla Hotel, Barcelona


St. Croix Martini Created by Allen Katz


Smoked Jamaica Manhattan Created by Oscar Quagliarini, Le Grazie, Paris


Smoke in the Stream Smoke in the Stream, by Olivier Jacobs, Jigger’s, Gent, Belgium


The Colonial Created by The Bucktown Bar, Chicago


The Myles Chefetz-Myles Tai Created by Michael Parish


The Plantation 3 Stars Swizzle Created by the Westbourne House, Londres


Three Star Daiquiri Created by Tiare Olsen, Bloguer, Sweden


Tiki Experience Created by Alexandre Lambert, Bar Louise, Cognac


Tiki Ordonnance Created by Michael Mas, Experimental Cocktail Club, Paris


Tiki or not Tiki Created by Arthur Combe, Curio Parlor, Paris


Transfinite Induction Created by Mike Ryan, Sable Kitchen & Bar, River North


Tropical variation on a Corpse Reviver #2 Cocktail Molotov, Paris


White White Rum Created by Dimitry Saint-Louis, Candelaria, Paris, France


Young Robert Created by Denis Landais, Candelaria, Paris